Kale - Nero Di Toscana Precoce

Kale Variety: Nero Di Toscana Precoce (Black Kale)

This kale offers a wide range of nutrients and has exponential health benefits. Juicing this kale will give you maximum health benefits.

Growing Tips:

Kale prefers a well-drained soils that is rich with lots of added organic compost. Growing ale through the summer months with give you a smaller plant as it prefers cool weather.

Edible parts of the plant:

Leaves, flowers and seeds.

Planting Season: Early Spring/Autumn/Winter (Full Sun)
Harvest: Baby leaves from 6 weeks
Distance between plants: 40 – 50cm
Distance between rows: 55 – 60cm
Seed depth in the ground: 1cm
Quantity: Approx. 200 seeds in a packet.
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